Chimichurri Fries with Gorgonzola.
INGREDIENTS
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4 russet potatoes, sliced
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vegetable oil for serving
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salt and pepper for sprinkling
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1/2 cup crumbled gorgonzola cheese
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chopped cilantro for sprinkling
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1 cup fresh cilantro
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2/3 cup fresh parsley
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1/4 cup fresh oregano
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2 garlic cloves, minced
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1/4 cup red wine vinegar
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2/3 cup olive oil
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1/4 teaspoon crushed red pepper flakes
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