"This chilled watermelon soup with coconut cream is cool and refreshing for those hot summer days. Ready in just 5 minutes. Dairy free, gluten free, vegan...."
INGREDIENTS
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3 cups watermelon
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1/4 cup coconut cream
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15 fresh mint leaves
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lime infused olive oil (for drizzle on top)
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1/2 cup ice cubes
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3 tablespoons water