Chilled Avocado Citrus Soup

Name: Chilled Avocado Citrus Soup
Prep time: 40 min
Yield: 1
Ingredients: 1 small onion, chopped; 1 tablespoon salt; 1 quart orange juice, freshly squeezed; 1 cup lime juice, freshly squeezed; 1 tablespoon sugar; 2 teaspoons salt; 1/2 teaspoon black pepper; 1 teaspoon garlic, chopped; 2 tablespoons extra virgin olive oil or 2 tablespoons soybean oil; 3 Avocados, cut into 1/2 inch cubes; 2/3 cup button mushroom, sliced 1/4 inch thick; 2 cups plum tomatoes, diced without pulp; 1 tablespoon cilantro, chopped (per serving)

Chilled Avocado Citrus Soup was pinched from <a href="http://www.food.com/recipe/chilled-avocado-citrus-soup-485535" target="_blank">www.food.com.</a>

"The MOST delicious chilled soup I have ever had, this is from Nadsa De Monteiro of Elephant Walk, a French Cambodian Restaurant in the Boston area...."

INGREDIENTS

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1 small onion, chopped

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1 tablespoon salt

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1 quart orange juice, freshly squeezed

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1 cup lime juice, freshly squeezed

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1 tablespoon sugar

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2 teaspoons salt

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1/2 teaspoon black pepper

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1 teaspoon garlic, chopped

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2 tablespoons extra virgin olive oil or 2 tablespoons soybean oil

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3 Avocados, cut into 1/2 inch cubes

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2/3 cup button mushroom, sliced 1/4 inch thick

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2 cups plum tomatoes, diced without pulp

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1 tablespoon cilantro, chopped (per serving)

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