Chili Steak & Peppers

Name: Chili Steak & Peppers
Prep time: 20 min
Cook time: 10 min
Yield: 4
Ingredients: 2 tablespoons chili sauce; 1 tablespoon lime juice; 1 teaspoon brown sugar; 1/2 teaspoon crushed red pepper flakes; 1/2 teaspoon salt, divided; 1 beef top sirloin steak (1-1/4 pounds); 1 medium onion, halved and sliced; 1 medium green pepper, cut into strips; 1 medium sweet yellow pepper, cut into strips; 2 teaspoons olive oil; 1 small garlic clove, minced; 1/8 teaspoon pepper; 1/4 cup reduced-fat sour cream; 1 teaspoon prepared horseradish

Chili Steak & Peppers was pinched from <a href="https://www.tasteofhome.com/recipes/chili-steak-peppers/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Bright and loaded with flavor, this makes a delicious dish you’ll be proud to serve. —Taste of Home Test Kitchen..."

INGREDIENTS

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2 tablespoons chili sauce

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1 tablespoon lime juice

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1 teaspoon brown sugar

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1/2 teaspoon crushed red pepper flakes

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1/2 teaspoon salt, divided

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1 beef top sirloin steak (1-1/4 pounds)

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1 medium onion, halved and sliced

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1 medium green pepper, cut into strips

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1 medium sweet yellow pepper, cut into strips

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2 teaspoons olive oil

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1 small garlic clove, minced

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1/8 teaspoon pepper

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1/4 cup reduced-fat sour cream

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1 teaspoon prepared horseradish

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