Chili Relleno Casserole Recipe | Epicurious.com

Name: Chili Relleno Casserole Recipe | Epicurious.com
Ingredients: 4 eggs; 1 1/2 cups milk; 2 tablespoons all purpose flour; 1/2 teaspoon pepper; 1/4 teaspoon salt; 3 7-ounce cans whole green chilies, split open; 4 cups shredded cheddar (about 1 pound); 4 cups shredded Monterey Jack (about 1 pound)

Chili Relleno Casserole Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Chili-Relleno-Casserole-2883" target="_blank">www.epicurious.com.</a>

"This makes a great dish for brunch or lunch...."

INGREDIENTS

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4 eggs

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1 1/2 cups milk

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2 tablespoons all purpose flour

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1/2 teaspoon pepper

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1/4 teaspoon salt

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3 7-ounce cans whole green chilies, split open

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4 cups shredded cheddar (about 1 pound)

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4 cups shredded Monterey Jack (about 1 pound)

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