Chili-Mac Skillet

Name: Chili-Mac Skillet
Ingredients: 1 lb ground beef; 3/4 cup chopped onion; 1/2 cup elbow macaroni; 7 1/2 oz canned diced tomato; 8 oz canned tomato sauce; 2 to 3 tsp chili powder; 4 oz chopped green chili; 1/2 tsp garlic salt; 1/2 cup shredded Monterey Jack or cheddar cheese (2 ounces); 1 16 oz can red kidney bean, drained

Chili-Mac Skillet was pinched from <a href="http://www.gorettis.com/Recipes/RecipeFull.aspx?RecipeID=5363" target="_blank">www.gorettis.com.</a>

INGREDIENTS

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1 lb ground beef

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3/4 cup chopped onion

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1/2 cup elbow macaroni

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7 1/2 oz canned diced tomato

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8 oz canned tomato sauce

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2 to 3 tsp chili powder

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4 oz chopped green chili

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1/2 tsp garlic salt

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1/2 cup shredded Monterey Jack or cheddar cheese (2 ounces)

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1 16 oz can red kidney bean, drained

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