Chili Mac
INGREDIENTS
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1/2 tablespoon olive oil
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1 1/2 cups chopped onion
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1/2 cup chopped bell pepper
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2 jalapenos, seeded, de-veined, and chopped
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1lb ground beef
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1lb Italian sausage
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2 tablespoons garlic, minced
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2 1/2 tablespoons chili powder
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1/2 teaspoon cumin
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1/4 teaspoon dried oregano
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kosher salt and black pepper to taste
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1 14.5oz can diced tomatoes
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1 8oz can tomato paste
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1 7oz can green chilies
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1 cup water
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1 cup beef broth
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1 15.5oz can black beans, drained and rinsed
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1 1/2 cups dried macaroni noodles
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1 cup shredded cheddar cheese
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