Chili for a Crowd Recipe
INGREDIENTS
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Ingredients
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3 pounds ground beef
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2 cans (28 ounces each) diced tomatoes, undrained
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4 cans (16 ounces each) kidney beans or 4 cans (15 ounces each) pinto beans or black beans, rinsed and drained
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1 pound smoked kielbasa, sliced and halved
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2 large onions, halved and thinly sliced
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2 cans (8 ounces each) tomato sauce
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2/3 cup hickory-flavored barbecue sauce
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1-1/2 cups water
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1/2 cup packed brown sugar
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5 fresh banana peppers, seeded and sliced
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2 tablespoons chili powder
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2 teaspoons ground mustard
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2 teaspoons instant coffee granules
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1 teaspoon each dried oregano, thyme and sage
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1/2 to 1 teaspoon cayenne pepper
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1/2 to 1 teaspoon crushed red pepper flakes
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2 garlic cloves, minced
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