Chili con Queso El Dorado

Name: Chili con Queso El Dorado
Prep time: 15 min
Cook time: 10 min
Yield: 4
Ingredients: 1 cup chopped green onions; 1 tablespoon olive oil; 1 garlic clove, minced; 4 cans (4 ounces each) chopped green chilies; 2 chipotle peppers in adobo sauce, finely chopped; 2 cans (5 ounces each) evaporated milk; 2 cups shredded Monterey Jack cheese; 1/4 cup minced fresh cilantro; 1/8 teaspoon salt; 2 to 4 drops hot pepper sauce; Tortilla chips

Chili con Queso El Dorado was pinched from <a href="https://www.tasteofhome.com/recipes/chili-con-queso-el-dorado/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Used as a dip or a sauce on burgers, chicken or pork, this creamy queso is spiced with chilies, chipotle peppers and hot pepper sauce. —Carolyn Kumpe, El Dorado, California..."

INGREDIENTS

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1 cup chopped green onions

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1 tablespoon olive oil

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1 garlic clove, minced

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4 cans (4 ounces each) chopped green chilies

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2 chipotle peppers in adobo sauce, finely chopped

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2 cans (5 ounces each) evaporated milk

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2 cups shredded Monterey Jack cheese

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1/4 cup minced fresh cilantro

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1/8 teaspoon salt

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2 to 4 drops hot pepper sauce

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Tortilla chips

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