"Honorable Mention Bisquick® Recipe Contest 2010! Try a new take on delicious dumplings with chiles, cumin and cilantro to create an extra yummy soup...."
INGREDIENTS
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1 tablespoon vegetable oil
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1 1/4 lb boneless skinless chicken breasts, cut into 1-inch cubes
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1 medium onion, chopped (1/2 cup)
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3 teaspoons chili powder
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1/2 to 1 teaspoon salt
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5 cups Progresso® chicken broth (from two 32-oz cartons)
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2 cups Original Bisquick® mix
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2/3 cup milk
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1/2 cup chopped fresh cilantro
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1/2 teaspoon ground cumin
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1 jalapeño chile, seeded, chopped, if desired