Chili Beef Pie with Biscuit Crust

Name: Chili Beef Pie with Biscuit Crust
Yield: 8
Ingredients: 1 pound lean ground beef; 1 medium onion, chopped (1/2 cup); 1 small green sweet pepper, coarsely chopped (1/2 cup); 1 15 ounce can chili beans in chili gravy, undrained; 1 8 ounce can tomato sauce; 1 6 ounce can tomato paste; 1 tablespoon chili powder; 1/2 teaspoon ground cumin; 1/2 teaspoon bottled hot pepper sauce; 1 12 ounce package (10) refrigerated honey butter flaky biscuits; 1 8 ounce carton sour cream; 2 tablespoons all-purpose flour; 2 cups corn chips, coarsely crushed; 1 cup shredded cheddar cheese (4 ounces); Chopped green onions

Chili Beef Pie with Biscuit Crust was pinched from <a href="http://www.bhg.com/recipe/beef/chili-beef-pie-with-biscuit-crust/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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1 pound lean ground beef

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1 medium onion, chopped (1/2 cup)

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1 small green sweet pepper, coarsely chopped (1/2 cup)

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1 15 ounce can chili beans in chili gravy, undrained

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1 8 ounce can tomato sauce

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1 6 ounce can tomato paste

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1 tablespoon chili powder

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1/2 teaspoon ground cumin

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1/2 teaspoon bottled hot pepper sauce

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1 12 ounce package (10) refrigerated honey butter flaky biscuits

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1 8 ounce carton sour cream

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2 tablespoons all-purpose flour

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2 cups corn chips, coarsely crushed

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1 cup shredded cheddar cheese (4 ounces)

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Chopped green onions

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