INGREDIENTS
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Ingredients
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1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped
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1 jar (6-1/2 ounces) marinated artichoke hearts, drained and chopped
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1 can (4 ounces) chopped green chilies
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3 cups (12 ounces) shredded cheddar cheese
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1/4 cup mayonnaise
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Assorted crackers or tortilla chips