Chilean Blueberry, Butternut Squash, & Quinoa Salad

Name: Chilean Blueberry, Butternut Squash, & Quinoa Salad
Ingredients: 1 pound butternut squash, peeled, seeded and cubed; 4 tablespoons olive oil, divided; 1 cup raw quinoa, rinsed well; 2 cups water; 2 tablespoons lemon juice; 3/4 teaspoon salt; 1/4 teaspoon pepper; 4 Green onions, thinly sliced; 1 1/2 cups Chilean blueberries; 3 cups baby arugula

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INGREDIENTS

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1 pound butternut squash, peeled, seeded and cubed

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4 tablespoons olive oil, divided

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1 cup raw quinoa, rinsed well

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2 cups water

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2 tablespoons lemon juice

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3/4 teaspoon salt

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1/4 teaspoon pepper

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4 Green onions, thinly sliced

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1 1/2 cups Chilean blueberries

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3 cups baby arugula

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