Chile-Rubbed Steak Tacos

Name: Chile-Rubbed Steak Tacos
Ingredients: For the spice rub; 2 Tbs. ancho chile powder (replace 1 Tbs. with pasilla chile powder, if you like); 1 tsp. garlic powder; 1/2 tsp. onion powder; 1/2 tsp. kosher salt; 1/2 tsp. freshly ground black pepper; 1/4 tsp. ground cinnamon; 1/8 tsp. ground allspice; 1/8 tsp. ground cloves; For the filling:; Juice of 1 or 2 limes; 1-1/2 lb. boneless rib-eye steaks, 1/2 inch thick; 1 Tsp. vegetable oil

Chile-Rubbed Steak Tacos was pinched from <a href="http://www.finecooking.com/recipes/chile-rubbed-steak-tacos.aspx" target="_blank">www.finecooking.com.</a>

INGREDIENTS

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For the spice rub

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2 Tbs. ancho chile powder (replace 1 Tbs. with pasilla chile powder, if you like)

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1 tsp. garlic powder

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1/2 tsp. onion powder

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1/2 tsp. kosher salt

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1/2 tsp. freshly ground black pepper

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1/4 tsp. ground cinnamon

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1/8 tsp. ground allspice

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1/8 tsp. ground cloves

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For the filling:

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Juice of 1 or 2 limes

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1-1/2 lb. boneless rib-eye steaks, 1/2 inch thick

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1 Tsp. vegetable oil

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