Chile Con Quesosave

Name: Chile Con Quesosave
Ingredients: 1 medium tomato; 1 1/2 tablespoons butter; 1/2 cup finely chopped onion; 1 can (4 ounces) chopped mild green chilies; 2 cloves garlic, minced; 1/2 teaspoon mild chili powder; 1 teaspoon cornstarch; 1/2 cup milk or half-and-half; 3 cups (about 12 ounces) grated sharp Cheddar (for a milder flavor, substitute up to half Monterey Jack); Salt and ground black pepper, to taste; Tortilla chips, for serving

Chile Con Quesosave was pinched from <a href="http://spoonful.com/recipes/chile-con-queso" target="_blank">spoonful.com.</a>

"Satisfying, cheesy dips steal the show at any holiday gathering, and they're well-suited for teaching young cooks the basics of sauce-making and presentation...."

INGREDIENTS

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1 medium tomato

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1 1/2 tablespoons butter

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1/2 cup finely chopped onion

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1 can (4 ounces) chopped mild green chilies

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2 cloves garlic, minced

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1/2 teaspoon mild chili powder

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1 teaspoon cornstarch

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1/2 cup milk or half-and-half

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3 cups (about 12 ounces) grated sharp Cheddar (for a milder flavor, substitute up to half Monterey Jack)

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Salt and ground black pepper, to taste

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Tortilla chips, for serving

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