Chile Con Queso Mac and Cheese

Name: Chile Con Queso Mac and Cheese
Prep time: 20 min
Cook time: 10 min
Yield: 8
Ingredients: 1 pound lean ground beef; 1 small onion, choppped; 2 jalapenos, seeds and ribs removed and finely chopped (leave in seeds and ribs for more heat); 3 cloves garlic, minced; 1 (1 pound) box elbow macaroni; 2 cups chicken broth; 2 cups whole milk; 1 (15 oz) can diced tomatoes; 1 tablespoon chili powder; 1 teaspoon cumin; salt and pepper to taste; 3 cups shredded sharp cheddar cheese; 3 cups shredded Monterrey Jack cheese; ½ cup sour cream or plain yogurt

Chile Con Queso Mac and Cheese was pinched from <a href="http://www.countrysidecravings.com/chile-con-queso-mac-cheese/" target="_blank">www.countrysidecravings.com.</a>

INGREDIENTS

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1 pound lean ground beef

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1 small onion, choppped

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2 jalapenos, seeds and ribs removed and finely chopped (leave in seeds and ribs for more heat)

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3 cloves garlic, minced

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1 (1 pound) box elbow macaroni

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2 cups chicken broth

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2 cups whole milk

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1 (15 oz) can diced tomatoes

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1 tablespoon chili powder

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1 teaspoon cumin

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salt and pepper to taste

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3 cups shredded sharp cheddar cheese

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3 cups shredded Monterrey Jack cheese

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½ cup sour cream or plain yogurt

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