Chile Chicken Enchiladas

Name: Chile Chicken Enchiladas
Prep time: 30 min
Yield: 8
Ingredients: 2 cups diced cooked chicken; 1 1/2 cups shredded Monterey Jack cheese (6 oz); 1/2 cup sliced roasted red bell peppers (from a jar); 1 can (4.5 oz) Old El Paso® chopped green chiles; 1 cup sour cream; 1 can (10 oz) Old El Paso® enchilada sauce; 1 package (11 oz) Old El Paso® flour tortillas for burritos (8tortillas; 8 inch); 1 1/2 cups shredded Cheddar cheese (6 oz)

Chile Chicken Enchiladas was pinched from <a href="http://www.pillsbury.com/recipes/chile-chicken-enchiladas/1281b32c-f1d4-43b7-bd33-9b61ea55cbf6" target="_blank">www.pillsbury.com.</a>

"Roll up a new enchilada with unexpected chicken and two cheeses. Servings # 8..."

INGREDIENTS

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2 cups diced cooked chicken

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1 1/2 cups shredded Monterey Jack cheese (6 oz)

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1/2 cup sliced roasted red bell peppers (from a jar)

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1 can (4.5 oz) Old El Paso® chopped green chiles

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1 cup sour cream

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1 can (10 oz) Old El Paso® enchilada sauce

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1 package (11 oz) Old El Paso® flour tortillas for burritos (8tortillas; 8 inch)

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1 1/2 cups shredded Cheddar cheese (6 oz)

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