Chiffon Sponge Cake-http://www.ciaprochef.com/canola/recipe15.html
INGREDIENTS
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Canola oil ? cup
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Egg yolks 8
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Water 1 cup
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Vanilla extract 1 Tbsp.
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Cake Flour 14 oz.
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Sugar 7 oz.
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Baking powder 4 tsp.
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Salt 1 tsp.
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Egg whites 8
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Sugar 7 oz.
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