Chickpeas and Spinach with Smoky Paprika

Name: Chickpeas and Spinach with Smoky Paprika
Yield: 10
Ingredients: 1 tablespoon olive oil; 4 cups thinly sliced onion; 5 garlic cloves, thinly sliced; 1 teaspoon Spanish smoked paprika; 1/2 cup dry white wine; 1/4 cup organic vegetable broth; 1 (14.5-ounce) can fire-roasted diced tomatoes, undrained; 1 (15-ounce) can chickpeas (garbanzo beans), rinsed and drained; 1 (9-ounce) package fresh spinach; 2 tablespoons chopped fresh flat-leaf parsley; 2 teaspoons sherry vinegar

Chickpeas and Spinach with Smoky Paprika was pinched from <a href="http://www.myrecipes.com/recipe/chickpeas-spinach-with-paprika-50400000108385/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 tablespoon olive oil

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4 cups thinly sliced onion

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5 garlic cloves, thinly sliced

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1 teaspoon Spanish smoked paprika

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1/2 cup dry white wine

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1/4 cup organic vegetable broth

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1 (14.5-ounce) can fire-roasted diced tomatoes, undrained

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1 (15-ounce) can chickpeas (garbanzo beans), rinsed and drained

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1 (9-ounce) package fresh spinach

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2 tablespoons chopped fresh flat-leaf parsley

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2 teaspoons sherry vinegar

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