Chickpea Shawarma Flatbread

Name: Chickpea Shawarma Flatbread
Ingredients: 1 (7 oz) cup greek yogurt; 1/2 tsp dried dill; 1 1/4 tsp garlic powder, divided; 1 tsp other salt, divided; 2 (15-oz) cans chickpeas, drained and rinsed; 1 tsp cumin; 1 tsp paprika, plus more for garnish; 1/8 tsp cinnamon; 1/8 tsp red pepper flakes; 1 tsp freshly ground pepper; 2 Tbs. extra-virgin olive oil; 4 naan or pita breads; 1 cup hummus (I used store-bought); Cilantro, for garnish

Chickpea Shawarma Flatbread was pinched from <a href="http://bevcooks.com/2018/02/chickpea-shawarma-flatbread/" target="_blank" rel="noopener">bevcooks.com.</a>

INGREDIENTS

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1 (7 oz) cup greek yogurt

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1/2 tsp dried dill

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1 1/4 tsp garlic powder, divided

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1 tsp other salt, divided

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2 (15-oz) cans chickpeas, drained and rinsed

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1 tsp cumin

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1 tsp paprika, plus more for garnish

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1/8 tsp cinnamon

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1/8 tsp red pepper flakes

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1 tsp freshly ground pepper

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2 Tbs. extra-virgin olive oil

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4 naan or pita breads

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1 cup hummus (I used store-bought)

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Cilantro, for garnish

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