"Here's what you need: chickpeas, red onion, red bell pepper, vegan mayonnaise, dijon mustard, garlic powder, onion powder, salt, pepper, fresh dill, leafy green, bread..."
INGREDIENTS
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1 15-ounce can chickpeas, drained and rinsed
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¼ cup red onion, diced
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½ red bell pepper, diced
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3 tablespoons vegan mayonnaise
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½ teaspoon Dijon mustard
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½ teaspoon garlic powder
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½ teaspoon onion powder
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Salt, to taste
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Pepper, to taste
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1 tablespoon dill, chopped
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Leafy greens, to serve
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Sliced bread, to serve