"A hearty, veggie filled, chicken and noodle stir-fry dish that's amazingly delicious! Perfectly comforting and sure to satisfy those take-out cravings...."
INGREDIENTS
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1 lb chicken breasts, sliced into bite size strips
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2 (5.9 oz.) pks. refrigerated yakisoba noodles, (seasoning packets discarded)*
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2 pinches salt, then more to taste
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1/2 cup chopped green onions, white and light portions only
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1 1/2 Tbsp Gourmet Garden Chunky Garlic Stir-In Paste
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1 Tbsp Gourmet Garden Ginger Stir-In Paste
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2 Tbsp vegetable oil
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1 red bell pepper, cored and sliced into 2-inch fairly thin strips
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5 oz. button mushrooms, sliced
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3 cups shredded green cabbage
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1 cup matchstick carrots
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2/3 cup 2-inch strip sliced green onions, green portion only
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1/2 cup chopped peanuts and sriracha to taste, for serving (optional)