Chicken Yakhni Pulao
"This pulao is packed with flavor and spices. This is a wonderful one-pot dish to make for the entire family...."
INGREDIENTS
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400g (14 oz/2 cups) basmati rice
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Kosher salt
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3 Tbsp. neutral oil
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2 medium onions, finely sliced
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1 kg (2 lb 4 oz) skinless bone-in chicken thighs, cut in half
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2 or 3 green chiles (optional)
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A few sprigs of mint, to garnish (optional)
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6 garlic cloves, cut in half
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1 piece fresh ginger (5 cm or 2 inches long), cut into thick slices
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6 green cardamom pods
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6 cloves
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2 pieces cassia bark, each 2.5 cm or 1 inch long
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1 black cardamom pod
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3 or 4 medium Indian bay leaves
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2 heaped Tbsp. fennel seeds
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2 tsp. coriander seeds
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