Chicken Xacuti Recipe - Goan Chicken Gravy
"Chicken Xacuti Recipe is essentially a Goan style chicken curry packed with flavours. Xacuti is actually pronounced as ‘shakuti’ derived from the Portuguese word ‘chacuti’. A unique dish that consists of Kashmiri red chilies, poppy seeds, coconut, onion and spices. A wonderful blend of spices and coconut gives this curry a unique taste. The texture too is amazing with ground spices and coconut. Give it a try and you will love it. Serve Chicken Xacuti with Steamed Rice or Ladi Pav for a comforting weekend..."
INGREDIENTS
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500 grams Chicken , curry cut pieces
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1/2 cup Tamarind Water
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Salt , Salt to taste
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2 tablespoons Oil
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1 Onion , finely chopped
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1-1/2 inch Ginger , finely chopped
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8 cloves Garlic , finely chopped
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8 Kashmiri dry red chilli
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1/2 cup Fresh coconut
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2 tablespoon Poppy seeds
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4 Cloves (Laung)
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1 inch Cinnamon Stick (Dalchini)
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15 Black pepper corns
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1-1/2 teaspoons Cumin seeds (Jeera)
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1-1/2 tablespoon Coriander (Dhania) Seeds
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1 tablespoon Fennel seeds (Saunf)
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1 teaspoon Turmeric powder (Haldi)
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1/2 teaspoon Sesame seeds (Til seeds)
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1/4 teaspoon Methi Seeds (Fenugreek Seeds)
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1/2 teaspoon Oil
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