"While visiting Seattle one summer, We ate at an upscale restaurant and I ordered a dish called Chicken and pine nuts in brown sause.. it was one of the best chicken dishes I've ever eaten.. and when I found this recipe, I was hoping it was the same one.. Well I think it is, if it's not exact, it's really close and it was so worth all the work to make it tonight.. Everyone enjoyed it....."
INGREDIENTS
•
chicken breast halves, boneless, skinless
•
all-purpose flour
•
vegetable oil
•
butter
•
pine nuts
•
garlic
•
white wine
•
lemons
•
parsley leaves
•
salt
•
black pepper
•
butter
•
all-purpose flour
•
chicken broth
•
salt and black pepper
•
chicken breast halves, boneless, skinless
•
all-purpose flour
•
vegetable oil
•
butter
•
pine nuts
•
garlic
•
white wine
•
lemons
•
parsley leaves
•
salt
•
black pepper
•
butter
•
all-purpose flour
•
chicken broth
•
salt and black pepper