Chicken with Italian Salsa Verde
"Chicken with Italian Salsa Verde - a flavorful Roast chicken served with Italian salsa verde and a simple tomato salad..."
INGREDIENTS
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4-6 pieces of skin on, bone in chicken- thighs or breasts (or cut up a whole chicken)
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kosher salt and pepper
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olive oil for searing
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Italian Style Salsa Verde
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1 C Italian parsley ( packed, tender stems ok) feel free to sub basil or part basil
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2 garlic cloves
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⅛ C T lemon juice
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2 tsp lemon zest
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2 T capers
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1 T caper juice
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1 anchovy ( optional)
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1/4 - 1/3 C olive oil plus more for cooking
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Salt and pepper to taste
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Tuscan Tomato Salad
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Assorted room temperature tomatoes
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olive oil
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balsamic vinegar
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finishing salt
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pepper
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scattering of herbs (optional)
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