Chicken with Artichoke Cream Sauce

Name: Chicken with Artichoke Cream Sauce
Ingredients: 4 skinned and boned chicken breast halves; 5 tablespoons all-purpose flour, divided; 1/4 cup butter, divided; 1 (6-ounce) jar marinated quartered artichoke hearts, undrained; 1 cup milk

Chicken with Artichoke Cream Sauce was pinched from <a href="http://www.mrfood.com/Chicken/Chicken-with-Artichoke-Cream-Sauce-4814/ct/1" target="_blank">www.mrfood.com.</a>

INGREDIENTS

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4 skinned and boned chicken breast halves

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5 tablespoons all-purpose flour, divided

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1/4 cup butter, divided

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1 (6-ounce) jar marinated quartered artichoke hearts, undrained

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1 cup milk

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