Chicken Veggie Skillet

Name: Chicken Veggie Skillet
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: 1-1/2 pounds boneless skinless chicken breasts, cut into 1/2-inch strips; 1/2 teaspoon salt; 1/4 teaspoon pepper; 6 teaspoons olive oil, divided; 1/2 pound sliced fresh mushrooms; 1 small onion, halved and sliced; 2 garlic cloves, minced; 1 pound fresh asparagus, trimmed and cut into 1-inch pieces; 1/2 cup sherry or chicken stock; 2 tablespoons cold butter, cubed

Chicken Veggie Skillet was pinched from <a href="https://www.tasteofhome.com/recipes/chicken-veggie-skillet/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"I invented this chicken and veggie dish to use up extra mushrooms and asparagus. My husband suggested I write it down because it's a keeper. —Rebekah Beyer, Sabetha, Kansas..."

INGREDIENTS

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1-1/2 pounds boneless skinless chicken breasts, cut into 1/2-inch strips

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1/2 teaspoon salt

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1/4 teaspoon pepper

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6 teaspoons olive oil, divided

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1/2 pound sliced fresh mushrooms

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1 small onion, halved and sliced

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2 garlic cloves, minced

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1 pound fresh asparagus, trimmed and cut into 1-inch pieces

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1/2 cup sherry or chicken stock

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2 tablespoons cold butter, cubed

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