Chicken Tomatillo Mexican Lasagna
"Roasted tomatillo salsa and shredded chicken get tucked in between corn tortillas and covered in jalapeno jack cheese...."
INGREDIENTS
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1 Tablespoon Oil
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1 whole Onion, Diced
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4 cloves Garlic, Minced
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1 whole Red Bell Pepper, chopped
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½ cups Corona Light, Or Low Sodium Chicken Stock
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1 teaspoon Smoked Paprika
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1 teaspoon Cumin
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1 teaspoon Pepper
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½ teaspoons Garlic Salt
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2 whole Large Chicken Breasts, Cooked And Shredded
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1 jar (16 Oz. Size) Organic Tomatillo Salsa
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6 whole Corn Tortillas
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1 cup Jalapeno Jack Cheese, Shredded
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½ cups Cheddar Cheese, Shredded
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1 can (14 Oz. Size) Olives
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Cilantro, Green Onions, Cotija Cheese, Avocado, And Lime Wedges, For Garnish
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