"Chicken Tikka Masala - creamy, perfectly spicy, and ready in 30 minutes! you won't believe how easy it is to make this at home!..."
INGREDIENTS
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2 lbs. boneless skinless chicken breasts
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1/4 cup masala paste (recipe follows)
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1/2 cup plain yogurt
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1-2 tablespoons oil
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2 cups tomato puree
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1 cup heavy cream (sub a 14-ounce can of regular coconut milk)
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1-2 teaspoons kosher salt
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rice and cilantro for serving
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2 onions (about 3 cups when chopped)
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5 cloves garlic
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a 2-inch piece of fresh ginger
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3 tablespoons garam masala
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1 tablespoon each chili powder, turmeric, and cumin
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1/2 teaspoon ground cloves
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2 teaspoons kosher salt
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½ teaspoon cayenne pepper
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a small pile of of cilantro stems
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juice of one lemon