Chicken Tikka Masala
INGREDIENTS
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2 cups plain yogurt
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2 tablespoons lemon juice
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1 tablespoon cayenne pepper
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1 tablespoon ground cumin
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1 tablespoon minced fresh ginger
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1 tablespoon ginger juice
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2 teaspoons ground cinnamon
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Salt
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1 teaspoon white pepper
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2 pounds chicken, breasts and thighs, diced small
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2 tablespoons butter
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2 tablespoons minced garlic
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2 tablespoons jalapeno or Scotch bonnet pepper, seeded and finely diced
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1 teaspoon ground cumin
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1 teaspoon sea salt or kosher salt
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1 teaspoon smoked paprika
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2 cups tomato puree
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1 cup heavy cream
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1/2 cup sour cream
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Chopped green onions and cilantro, for garnish
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Special equipment: fourteen to sixteen 6-inch skewers
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