"Chicken Thyme and Lentil Soup - a healthy meal idea that makes the most of leftover roast chicken or grilled boneless chicken breast to make this easy soup...."
INGREDIENTS
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1 1/2 cups diced carrots
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1 cup diced parnsip
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1 medium red onion
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3 cloves garlic
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4 tbsp olive oil
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1/2 tsp black pepper
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1 tsp salt
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6-8 cups low sodium chicken stock
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4-6 sprigs fresh thyme
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2 bay leaves
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1/2 cup green lentils
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2-3 cups chicken ( grilled or roasted, diced)