INGREDIENTS
•
vegetable oil - 2 tbsp
•
chicken breasts - 2 - 3, medium to large
•
salt and pepper - to taste
•
spaghetti - 1 16oz package
•
butter - 6 tbsp
•
onion - 1/2 medium, chopped
•
green pepper - 1, finely diced
•
mushrooms - 1 cup, sliced
•
all purpose flour - 1/4 cup
•
half and half - 1 cup
•
chicken broth - 2 cups
•
white wine - 1/4 cup
•
parmesan cheese - 1/2 cup, shredded
•
paprika - for garnish