Chicken Souvlaki Pitas

Name: Chicken Souvlaki Pitas
Ingredients: 4 medium lemons, divided; 4 tablespoons olive oil; 4 garlic cloves, minced; 2 teaspoons dried oregano; 1/2 teaspoon salt; 1/4 teaspoon pepper; 2 pounds boneless skinless chicken breasts, cut into 1-inch pieces; 12 pita pocket halves; 1 carton (8 ounces) refrigerated tzatziki sauce; Optional toppings: Chopped tomatoes, sliced cucumber and sliced red onion

"These chicken souvlaki pitas are a favorite at our house, especially in summer. With just a few ingredients and a grill, we can enjoy a gourmet-style Greek dinner that's a snap to put together. Of course, a simple Greek salad on the side is a nice addition. — Becky A. Drees, Pittsfield, Massachusetts..."

INGREDIENTS

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4 medium lemons, divided

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4 tablespoons olive oil

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4 garlic cloves, minced

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2 teaspoons dried oregano

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1/2 teaspoon salt

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1/4 teaspoon pepper

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2 pounds boneless skinless chicken breasts, cut into 1-inch pieces

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12 pita pocket halves

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1 carton (8 ounces) refrigerated tzatziki sauce

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Optional toppings: Chopped tomatoes, sliced cucumber and sliced red onion

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