INGREDIENTS
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Serves 4-6
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Prep time: 20 mins
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Cook time: 10 mins
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Ingredients:
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For the salad:
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10oz of Soba Noodles, cooked according to package instructions and drained well
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4 Scallions, thinly sliced
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3 Tbsp of Soy Sauce
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2 Tbsp of Rice Vinegar
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1 Tbsp of Lime Juice
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2 Tbsp of Vegetable Oil (I use Safflower Oil)
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1 Tbsp of Toasted Sesame Seed Oil
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2 tsp of Sugar
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1 Clove of Garlic, grated
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1 tsp of Grated Ginger
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Fresh Chopped Cilantro
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1 Tbsp of Toasted Sesame Seeds
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For the Chicken:
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2 6oz Chicken Breasts, thinly sliced
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1 Tbsp of Soy Sauce
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1 Tbsp of Vegetable Oil
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1 Clove of Garlic, crushed but not chopped