Chicken Satay Recipe

Name: Chicken Satay Recipe
Prep time: 15 min
Cook time: 10 min
Yield: 6
Ingredients: 2 pounds boneless chicken breast or thigh; 1-2 garlic cloves, finely minced; 1 teaspoon finely grated fresh ginger; 1 teaspoon rice vinegar, Mitsukan brand preferred; 1 tablespoon soy sauce; 2 teaspoons brown sugar; 1 tablespoon peanut butter; 1/2 teaspoon sesame oil; 1/2 cup dry roasted peanuts, chopped; bamboo skewers, soaked in water

Chicken Satay Recipe was pinched from <a href="http://steamykitchen.com/17259-chicken-satay-recipe.html" target="_blank">steamykitchen.com.</a>

"Optional: Include a spoonful of your favorite Asian chili sauce (or even a few dashes of sriracha or Tabasco)..."

INGREDIENTS

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2 pounds boneless chicken breast or thigh

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1-2 garlic cloves, finely minced

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1 teaspoon finely grated fresh ginger

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1 teaspoon rice vinegar, Mitsukan brand preferred

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1 tablespoon soy sauce

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2 teaspoons brown sugar

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1 tablespoon peanut butter

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1/2 teaspoon sesame oil

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1/2 cup dry roasted peanuts, chopped

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bamboo skewers, soaked in water

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