Chicken "Saltimbocca": Saltimbocca di Pollo

Name: Chicken "Saltimbocca": Saltimbocca di Pollo
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1 cup all purpose flour; Salt and pepper; 4 (8-ounce) chicken breasts; 4 large slices prosciutto; 4 large sage leaves, plus 20 smaller leaves; 2 cups plus 4 tablespoons extra-virgin olive oil; 4 shallots, thinly sliced; 1/2 pound oyster mushrooms, sliced into 1/4-inch pieces; 1 cup Marsala wine; 1/2 cup chicken stock; 2 tablespoons butter; 1 bunch Italian parsley, chopped to yield 1/4 cup

Chicken "Saltimbocca": Saltimbocca di Pollo was pinched from <a href="http://www.foodnetwork.com/recipes/mario-batali/chicken-saltimbocca-saltimbocca-di-pollo-recipe.html" target="_blank">www.foodnetwork.com.</a>

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INGREDIENTS

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1 cup all purpose flour

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Salt and pepper

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4 (8-ounce) chicken breasts

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4 large slices prosciutto

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4 large sage leaves, plus 20 smaller leaves

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2 cups plus 4 tablespoons extra-virgin olive oil

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4 shallots, thinly sliced

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1/2 pound oyster mushrooms, sliced into 1/4-inch pieces

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1 cup Marsala wine

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1/2 cup chicken stock

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2 tablespoons butter

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1 bunch Italian parsley, chopped to yield 1/4 cup

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