INGREDIENTS
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3 C cubed poached chicken ( we poached in chicken broth for added flavor)
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1 C seedless green grapes (cut in half)
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1/2 C roasted unsalted pistachios
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1/2 C finely chopped celery
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1/2 C finely chopped onion
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1/2 C mayonnaise
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1/3 C lemon yogurt
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1 Tbs. dry white wine
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1/2 tsp. dijon mustard
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salt and pepper to taste