Chicken Rococo

Name: Chicken Rococo
Yield: 8
Ingredients: 1 pkg. (8 oz.) CRACKER BARREL Sharp Cheddar Cheese; 8 small boneless skinless chicken breasts (2 lb.), pounded to 1/4-inch thickness; 2 eggs, beaten; 3/4 cup dry bread crumbs; 1/4 cup oil, divided; 1 cup sliced fresh mushrooms; 1/2 cup each chopped onions and green peppers; 2 Tbsp. flour; 1/4 tsp. black pepper; 1 cup chicken broth; 2 cups cooked long-grain white rice; 1 cup cooked long-grain wild rice

Chicken Rococo was pinched from <a href="http://www.kraftrecipes.com/recipes/chicken-rococo-54452.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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1 pkg. (8 oz.) CRACKER BARREL Sharp Cheddar Cheese

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8 small boneless skinless chicken breasts (2 lb.), pounded to 1/4-inch thickness

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2 eggs, beaten

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3/4 cup dry bread crumbs

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1/4 cup oil, divided

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1 cup sliced fresh mushrooms

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1/2 cup each chopped onions and green peppers

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2 Tbsp. flour

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1/4 tsp. black pepper

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1 cup chicken broth

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2 cups cooked long-grain white rice

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1 cup cooked long-grain wild rice

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