Chicken Rigatoni with Broccoli and Peppers

Name: Chicken Rigatoni with Broccoli and Peppers
Prep time: 10 min
Yield: 4
Ingredients: 2 1/2 cups uncooked rigatoni pasta (7 oz); 2 cups chopped fresh broccoli; 1 medium red, orange or yellow bell pepper, cut into 1-inch pieces; 1 cup cut-up cooked chicken; 1/2 cup reduced-fat Alfredo pasta sauce (from 10-oz container); 1/4 cup finely shredded Parmesan cheese (1 oz),

Chicken Rigatoni with Broccoli and Peppers was pinched from <a href="http://www.bettycrocker.com/recipes/chicken-rigatoni-with-broccoli-and-peppers/abe71a4d-5795-4230-8549-d2e17d7daa10" target="_blank">www.bettycrocker.com.</a>

"This two step chicken and veggies pasta recipe is perfect for dinner that’s made in just 30 minutes...."

INGREDIENTS

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2 1/2 cups uncooked rigatoni pasta (7 oz)

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2 cups chopped fresh broccoli

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1 medium red, orange or yellow bell pepper, cut into 1-inch pieces

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1 cup cut-up cooked chicken

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1/2 cup reduced-fat Alfredo pasta sauce (from 10-oz container)

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1/4 cup finely shredded Parmesan cheese (1 oz),

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