INGREDIENTS
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1 slice smoked bacon, chopped
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1 1/2 cups cubed red potato (about 8 ounces)
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1 cup chopped carrot
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6 skinless, boneless chicken thighs, cut into bite-sized pieces
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3 1/2 tablespoons all-purpose flour
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3 cups sliced leeks (about 2)
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1/2 teaspoon kosher salt
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1/4 teaspoon pepper
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2 cups fat-free, lower-sodium chicken broth
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1/2 (14.1-ounce) package refrigerated pie dough
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1 tablespoon fat-free milk
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1 large egg white