Chicken Pot Pie - Low Carb, Gluten Free
INGREDIENTS
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3 tbsp butter
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1/2 cup onion, diced (about 2.5 oz)
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1/2 cup celery, sliced (2 medium ribs)
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1/2 cup carrots, slices (about 2.5 oz)
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3 cloves garlic, minced
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salt and pepper, to taste
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12 oz chicken, cubed small
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3/4 cup heavy cream
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1/2 cup chicken stock (get it here)
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2 tbsp Dijon mustard
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3/4 cup sharp white cheddar cheese, shredded
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1/2 cup frozen peas
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1 1/2 cups mozzarella cheese, shredded
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3 tbsp cream cheese
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3/4 cup almond flour (Get it here)
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1 large egg
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1 tsp garlic powder
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1 tsp onion powder
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1 tsp Italian seasoning (Get it here)
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1 tsp sea salt
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1/2 tsp black pepper
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