CHICKEN POT PIE CASSEROLE

Name: CHICKEN POT PIE CASSEROLE
Ingredients: 1 lb Chicken Breast; 12 oz Frozen Peas and Carrots, thawed; 2 cup Frozen Diced Potatoes, thawed; 1 Onion diced; 2 can Cream of Chicken Condensed Soup; 1 cup Water; 2 cans Refrigerated Crescent Rolls; 1/2 tsp Poultry Seasoning; Salt and Pepper to taste

CHICKEN POT PIE CASSEROLE was pinched from <a href="http://casserole.cooktopcove.com/2016/04/09/how-to-make-chicken-pot-pie-casserole/" target="_blank">casserole.cooktopcove.com.</a>

INGREDIENTS

•

1 lb Chicken Breast

•

12 oz Frozen Peas and Carrots, thawed

•

2 cup Frozen Diced Potatoes, thawed

•

1 Onion diced

•

2 can Cream of Chicken Condensed Soup

•

1 cup Water

•

2 cans Refrigerated Crescent Rolls

•

1/2 tsp Poultry Seasoning

•

Salt and Pepper to taste

Go To Recipe

review

►