Chicken Pot Pie

Name: Chicken Pot Pie
Ingredients: Pie Crusts for two pies ($1); 4 T. Butter ($.50); 1/4 cup Flour ($.02); 1 tsp. salt ($.05); 1/2 tsp. thyme ($.05); 1/2 tsp. pepper ($.05); 2 c. chicken broth (free); 1/2 c. milk ($.07); 2 cups chicken, cooked and cubed ($2); 3 large potatoes diced and boiled for about 10 minutes ($1); 1 bag frozen mixed vegetables ($1)

Chicken Pot Pie was pinched from <a href="https://www.5dollardinners.com/frugal-food-for-large-families/" target="_blank" rel="noopener">www.5dollardinners.com.</a>

INGREDIENTS

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Pie Crusts for two pies ($1)

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4 T. Butter ($.50)

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1/4 cup Flour ($.02)

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1 tsp. salt ($.05)

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1/2 tsp. thyme ($.05)

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1/2 tsp. pepper ($.05)

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2 c. chicken broth (free)

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1/2 c. milk ($.07)

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2 cups chicken, cooked and cubed ($2)

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3 large potatoes diced and boiled for about 10 minutes ($1)

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1 bag frozen mixed vegetables ($1)

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