INGREDIENTS
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8 ounces cream cheese, softened
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½ cup sour cream
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½ teaspoon salt
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¼ teaspoon pepper
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1 ½ Tablespoons dried chives
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1 ½ Tablespoons fresh onion minced
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3 chicken breasts, cooked and diced (around 3 cups)
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2 (8 ounce) cans Pillsbury crescent rolls
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1/4 cup melted butter
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Italian bread crumbs (around 2 cups)
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Gravy:
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1 (14.5 ounce) can cream of chicken soup
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1 (0.87) package chicken gravy mix
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water
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