"Delicious chicken parmesan meatballs, smothered in sauce and cheese, and baked until bubbly hot. This new twist on an Italian classic is easy to make and will quickly become a family favorite! I prepare a..."
INGREDIENTS
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1 lb ground chicken breast
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1 egg
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3 garlic cloves (grated or finely chopped)
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1 teaspoon onion powder
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1 teaspoon Italian seasoning
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1/2 teaspoon salt
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1 teaspoon ground black pepper
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1 tablespoon Worcestershire
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1/4 cup grated parmesan or romano cheese
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1/2 cup unseasoned bread crumbs
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2 cups spaghetti sauce (divided)
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1 cup shredded mozzarella cheese