"An easy and delicious way to use up leftover chicken...."
INGREDIENTS
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about 4 cups of shredded, cooked chicken
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about 1 jar of marinara sauce
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1-2 cups shredded mozzarella cheese
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about 1 cup panko or whole wheat bread crumbs
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1-2 tablespoons olive oil
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fresh, chopped herbs (parsley, basil, oregano, etc)
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salt and pepper
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