INGREDIENTS
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1 lb (6 to 8 strips) frozen fully cooked breaded chicken tenders (I used Tyson Crispy Chicken Strips)
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1 (16-ounce) box penne pasta
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1 (24-ounce) jar spaghetti sauce
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1 (8-ounce) can tomato sauce
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1/4 cup grated parmesan cheese
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1 (-8ounce) package shredded mozzarella cheese
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