INGREDIENTS
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Serves 6-8
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1 (28 oz.) jar marinara sauce
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3 cups cooked chicken, cubed
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2 1/2 cups garlic croutons, semi-crushed
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1 1/2 cup mozzarella cheese, grated
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1/2 cup parmesan cheese, grated
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1/3 cup fresh basil, finely chopped
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1 teaspoon garlic powder
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1/4 teaspoon red pepper flakes, or to taste
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kosher salt and freshly ground pepper, to taste
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Directions