Chicken 'n' Spinach Pasta Bake

Name: Chicken 'n' Spinach Pasta Bake
Ingredients: 8 ounces uncooked rigatoni; 1 tablespoon olive oil; 1 cup finely chopped onion (about 1 medium); 1 (10-oz.) package frozen chopped spinach, thawed; 3 cups cubed cooked chicken breasts; 1 (14.5-oz.) can Italian-style diced tomatoes; 1 (8-oz.) container chive-and-onion cream cheese; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 1/2 cups (6 oz.) shredded mozzarella cheese

Chicken 'n' Spinach Pasta Bake was pinched from <a href="http://www.myrecipes.com/recipe/chicken-n-spinach-pasta-bake" target="_blank">www.myrecipes.com.</a>

"Italian-inspired Chicken 'n' Spinach Pasta Bake is perfect for company. But it's also speedy enough for weeknight meals...."

INGREDIENTS

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8 ounces uncooked rigatoni

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1 tablespoon olive oil

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1 cup finely chopped onion (about 1 medium)

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1 (10-oz.) package frozen chopped spinach, thawed

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3 cups cubed cooked chicken breasts

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1 (14.5-oz.) can Italian-style diced tomatoes

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1 (8-oz.) container chive-and-onion cream cheese

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1/2 teaspoon salt

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1/2 teaspoon pepper

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1 1/2 cups (6 oz.) shredded mozzarella cheese

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